If there is trouble in peeling garlic then these 5 tips will be very useful
Garlic is used in almost every Indian household and garlic is used in some form or the other in most of the food dishes. Garlic not only enhances the taste of food, but it also contains many beneficial ingredients. Although peeling small cloves of garlic is a difficult task. Sometimes it takes a long time to peel garlic. In such a situation, today we are going to tell you some simple tips, with the help of which you will be able to remove the peel of garlic very easily. All these tips are also very easy to adopt.
First way – The most common way to peel garlic is to shake it well so that its peels come off automatically. A box can be used for this. Put garlic in the box, close it well and stir vigorously. This will separate the garlic buds and peel off.
Another way – You can also use microwave to remove the peel of garlic. First, heat the garlic knots in the microwave for 20-30 seconds. After that take them out. After this the peels will come off easily.
Third way – If you do not have microwave facility then it does not matter. Roast the garlic a little. Keep in mind that the garlic does not have to be overcooked. After this, if you take off the peels of garlic, then they will come out very easily.
Fourth way – You can also use a knife to remove the peel of garlic. For this, put the garlic bud under the knife and with the help of palms apply emphasis on the garlic. After this the peels of garlic will come off easily.
Fifth way – To remove the peels of garlic in a very easy way, first keep them immersed in water for an hour. After this, take them out one by one and keep them on the ground and press. This will start peeling of garlic. After this you can easily remove the peel.